Chamomile Hibiscus Margarita

A tequila-based margarita with a twist of chamomile and hibiscus tea, adding a floral and tangy note.
Chamomile Hibiscus Margarita - Mosi Tea

Chamomile Hibiscus Margarita


Tools + Equipment


STEP 1: Fill the silicone sieve with Green Chamomile tea and secure it to the Mosi Infuser lid.

STEP 2: Attach the lid and pour water (about 185F degrees which has small boiling bubbles) into your infuser through the spout.

STEP 3: Lock and flip the infuser upside down for 2-4 minutes.⁠

STEP 4: Add honey, hibiscus syrup, shot of tequila, and ice cubes into a glass.

STEP 5: Pour the tea into the glass then stir. Enjoy!

Photo credit: A Creative Lifestyle Blog,


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