Himalayan Oolong Festive Fireside

Earthy Himalayan oolong with rich, warm notes reminiscent of a crackling fireside.
Himalayan Oolong Festive Fireside - Mosi Tea

Himalayan Oolong Festive Fireside


Tools + Equipment


STEP 1: Fill the silicone sieve with Everest Oolong tea and secure it to the Mosi Infuser lid.

STEP 2: Attach the lid and pour water (about 185F degrees which has small boiling bubbles) into your infuser through the spout.

STEP 3: Lock and flip the infuser upside down for 2-4 minutes.⁠

STEP 4: Add all ingredients mentioned above into a glass.

STEP 5: Pour the tea into the glass then stir. Enjoy!

Photo credit: olivemagazine.com


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