Lemon-Ginger Green Mint Tea
- 1 tsp Mosi Green Mint loose leaf tea
- 3/4 cup water
- 1 inch ginger, sliced thin
- mint leaves
- 1/2 lemon, juiced
Tools + Equipment
- Mosi All-in-One infuser to combine all the ingredients easily
- Measuring spoons
- Measuring cup
- Citrus juicer to squeeze lemon
STEP 1: Fill the silicone sieve with Mosi Green Mint tea and secure it to the infuser lid.
STEP 2: Pour water (about 185 degrees which has small boiling bubbles) into your infuser through the spout.
STEP 3: Attach the lid, switch up the lock, and flip the infuser upside down for 2-4 minutes then flip over.
STEP 4: Meanwhile, add your ginger, lemon juice, and mint leaves to a mug.
STEP 5: Pour the tea into a mug, stir and enjoy!