Oolong Chestnut Praline Latte

A subtle muscatel aroma and complex notes of grape and tannin with hints of chestnut praline flavor.
Oolong Chestnut Praline Latte - Mosi Tea

Oolong Chestnut Praline Latte


Tools + Equipment


STEP 1: Fill the silicone sieve with Everest Oolong tea and secure it to the Mosi Infuser lid.

STEP 2: Attach the lid and pour water (about 185F degrees which has small boiling bubbles) into your infuser through the spout.

STEP 3: Lock and flip the infuser upside down for 2-4 minutes.⁠

STEP 4: Add milk, sugar, and chestnut praline syrup into a mug.

STEP 5: Pour the tea into the mug then stir. Top with whipped cream. Enjoy!

Photo credit: Pizzazzerie, pizzazzerie.com


On any order over $50


Try risk-free

20,000+ Sold

Happy customers worldwide