Rooibos Lavender and Gin Fizz

A floral and refreshing cocktail made with aromatic lavender-infused rooibos tea, crisp gin, zesty lemon juice, and a splash of sparkling water, creating a sophisticated and flavorful drink that's perfect for sipping on a warm evening.
Rooibos Lavender and Gin Fizz - Mosi Tea

Rooibos Lavender and Gin Fizz

Ingredients

Tools + Equipment

Directions

STEP 1: Fill the silicone sieve with Rooibos Lavender tea and secure it to the Mosi Infuser lid.

STEP 2: Attach the lid and pour water (about 200F degrees which has small boiling bubbles) into your infuser through the spout.

STEP 3: Lock and flip the infuser upside down for 2-4 minutes.⁠

STEP 4: Add shot of gin, tonic water, honey, and ice cubes into a glass.

STEP 5: Pour the tea into the glass then stir. Enjoy!

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Photo credit: N/A, edibleseattle.com

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