Rose Pomelo Fruit Tea

A bold black tea blend with a subtle floral sweetness.
Rose Pomelo Fruit Tea - Mosi Tea

Rose Pomelo Fruit Tea

Ingredients

Tools + Equipment

Directions

STEP 1: Fill the silicone sieve with Rose Black tea and secure it to the Mosi Infuser lid.

STEP 2: Attach the lid and pour water (about 206F degrees which has small boiling bubbles) into your infuser through the spout.

STEP 3: Lock and flip the infuser upside down for 2-4 minutes.⁠

STEP 4: Add pomelo juice, honey, and pomelo slices into a mug.

STEP 5: Pour the tea into the mug then stir. Enjoy!

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Photo credit: Heidi Swanson, 101cookbooks.com

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