Spiced Morning Black Tea
- 3/4 cup water lemon juice
- 3 tbsp honey
- 1 tsp Mosi Morning Black loose leaf tea
- Cloves - 4-5
- Black pepper corn - 4-5
- Cinnamon stick - 1 inch
- Green cardamoms - 2 pods
- Star anise - 1
Tools + Equipment
- Mosi All-in-One infuser to combine all the ingredients easily
- Measuring spoons
- Measuring cup
- Citrus juicer to squeeze the lemon juice, optional
STEP 1: Fill the sieve with Mosi Morning Black tea and secure it to the lid.
STEP 2: Add honey, whole spices and lemon juice to the infuser. Attach the lid to the infuser.
STEP 3: Pour boiling water into your infuser through the spout.
STEP 4: Attach the lid, switch up the lock, and flip the infuser upside down. Steep for 4 minutes.
STEP 5: Flip it right side up and enjoy!