The Explorer Tea Bundle
Nutty and sweet with hints of honey and lavender.
Ingredients: Uncut Rooibos from Cederburg, South Africa and natural Lavender from France.
Bold with an inviting and subtle floral sweetness.
Ingredients: Orthodox Darjeeling and Upper Bank Assam Black Tea blend with Rose Petals from Kashmir, India.
A full-bodied Chai tempered by soothing warm spices.
Ingredients: Assam Black Tea from Tezpure region, India; and spices (cardamom, cinnamon, clove, ginger, and black pepper) from Kerala and Karnataka, India.
Sophisticated woody notes with a sweet, smooth finish.
Ingredients: Pure mountain-picked Oolong from Upper Darjeeling, India.
A clean and creamy union with a warm sweetness.
Ingredients: Matcha from Shizouka Prefecture, Japan and vanilla from Australia.