Banana Masala Chai Smoothie

A warm, full-bodied black tea with sweet and aromatic Indian spices infused with a classic banana flavor.
Banana Masala Chai Smoothie - Mosi Tea

Banana Masala Chai Smoothie

Ingredients

Tools + Equipment

Directions

STEP 1: Fill the mini sieve with Mosi Masala Chai tea and secure it to the infuser lid.

STEP 2: Pour water (about 185 degrees which has small boiling bubbles) into your infuser through the spout.

STEP 3: Attach the lid, switch up the lock, and flip the infuser upside down for 2-4 minutes.⁠ Flip over and let the tea sit for 15 minutes or until it is cooled off.

STEP 4: Meanwhile, add milk, frozen banana slices, and honey to your blender.

STEP 5: Pour the tea into blender then blend all ingredients until smooth.

STEP 6: Pour the smoothie into a glass and enjoy!⁠

Photo credit: lalaskitchentable, lalaskitchentable.com