Creamy Vanilla Matcha Smoothie

Our blended version of your favorite classic creamy duo that’s earthy yet sweet.
Creamy Vanilla Matcha Smoothie - Mosi Tea

Creamy Vanilla Matcha Smoothie


Tools + Equipment


STEP 1: Add Mosi Vanilla Matcha powder to your infuser.

STEP 2: Pour water (about 185 degrees which has small boiling bubbles) into your infuser through the spout.

STEP 3: Shake for 2-4 minutes until frothy. Let the tea sit for 15 minutes or until it is cooled off.

STEP 4: Add milk, vanilla ice cream, and sugar to your blender.

STEP 5: Pour the tea into blender then blend all ingredients until smooth.

STEP 6: Pour the smoothie into a glass and enjoy!⁠

Photo credit: The Yummy Muffin,


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