Fruity Mint Tea Punch

Your favorite fruity punch with Green Mint tea's bright, sweet notes.
Fruity Mint Tea Punch - Mosi Tea

Fruity Mint Tea Punch

Ingredients

  • 1 tsp Mosi Green Mint loose leaf tea
  • 1/2 cup orange sherbet
  • 1/4 cup whole frozen strawberries
  • 1/4 cup frozen sliced peaches
  • 1 cup white grape juice
  • 1/2 cup ginger ale

Tools + Equipment

Directions

STEP 1: Fill the silicone sieve with Mosi Green Mint tea and secure it to the infuser lid.

STEP 2: Attach the lid and pour water (about 185 degrees which has small boiling bubbles) into your infuser through the spout.

STEP 3: Switch up the lock and flip the infuser upside down for 2-4 minutes.⁠ Flip over and let the tea sit for 15 minutes or until it is cooled off.

STEP 4: Add sherbet, strawberries, peaches, white grape juice and ginger ale to a large punch bowl.

STEP 5: Stir and break up the sherbet a bit with a large spoon. Enjoy!

 

*Makes 10-15 servings

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