Iced Masala Chai Tea with Almond Milk

A refreshing and creamy twist on the classic Masala Chai, featuring a delightful blend of spices and nutty almond flavor, perfect for a hot summer day.
Iced Masala Chai Tea with Almond Milk - Mosi Tea

Iced Masala Chai Tea with Almond Milk


Tools + Equipment


STEP 1: Fill the silicone sieve with Masala Chai tea and secure it to the Mosi Infuser lid.

STEP 2: Attach the lid and pour water (about 212F degrees which has small boiling bubbles) into your infuser through the spout.

STEP 3: Lock and flip the infuser upside down for 2-4 minutes.⁠

STEP 4: Add sugar, vanilla syrup, almond milk, and ice cubes into a glass.

STEP 5: Pour the tea into the glass then stir. Add whipped cream on top. Enjoy!

Photo credit: Shef,


On any order over $50


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