Masala Chai Mulled Magic

Aromatic and spicy masala chai, evoking the rich flavors of mulled wine.
Masala Chai Mulled Magic - Mosi Tea

Masala Chai Mulled Magic


  • 1 tsp Mosi Masala Chai loose leaf tea
  • 1 cup Milk
  • 1/4 teaspoon Ground Ginger
  • 1/8 teaspoon Ground Cloves
  • 1/8 teaspoon Ground Cardamom
  • 1 tablespoon Honey (optional)

Tools + Equipment


STEP 1: Fill the silicone sieve with Masala Chai tea and secure it to the Mosi Infuser lid.

STEP 2: Attach the lid and pour water (about 212F degrees which has small boiling bubbles) into your infuser through the spout.

STEP 3: Lock and flip the infuser upside down for 2-4 minutes.⁠

STEP 4: Add all ingredients mentioned above into a glass.

STEP 5: Pour the tea into the mug then stir. Enjoy!


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